Cooka’s Cookies Cake In A Bottle – Magic Mix Chicken

Additional Information:

Cake in a bottle – How to:

1. Pour the mix into a bowl
2. Add 4 Tablespoon of oil of choice (we LOVE olive or sunflower oil)
3. Add 200- 250ml water – dough should be soft and easy to form
4. Mix well and pour onto a baking tray covered with baking paper
5. Form into your favourite shape and bake for 45min at 180C
6. Let the cake rest and cool slightly
7. Glaze with your frosting of choice (peanut butter, cream-cheese, natural yogurt)
8. If you use Cooka’s glaze – mix the powder frosting with water and spread evenly over the cake. Sprinkle with our signature ‘Superfood dogfetti’ (optional)
9. Put the cake on a plate and and serve to a happy tail
10. Frosted cake can be stored in the fridge for up to 5 days
11. Learn how to create your own cake in a bottle from Gil

Note: Cooka’s glaze will dry after a few hours and start to ‘crackle’. This however does not change the yumminess.